Terms of Reference
Advisory Council on Food and Environmental Hygiene
| (1) |
To consider and advise the Secretary for Food and Health (SFH) on
policies relating to food safety, environmental hygiene and veterinary
public health, and to monitor their implementation; |
| (2) |
To advise SFH on the regulation of farms, food premises, food hazards
and food composition; |
| (3) |
To receive reports on the handling of major food and farm
incidents; and |
| (4) |
To advise SFH on community education and publicity programmes for
promoting public understanding of food safety and public responsibility
for environmental hygiene. |
|