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Papers for
the Information of the Advisory Council on Food and Environmental Hygiene
- Disease
Situation in Certain Areas of Sichuan Province (PDF file, 43KB)
- Food
Incidents Relating to Pork and Eel (PDF file, 43KB)
- Regulation
of Freshwater Fish (PDF file, 49KB)
- Preparedness
for the Influenza Pandemic (PDF file, 321KB)
- Partial
Resumption of US Beef Imports (PDF file, 15KB)
- Progress
of Comprehensive Plan of Action to Deal with the Global Problem of Avian
Influenza (PDF file, 29KB)
- Pesticide
Residues in Fresh Vegetables (PDF file, 20KB)
- Regulation
of Aquatic Food Products (PDF file, 16KB)
- Importation
of Chilled Pork from the Mainland (PDF file, 42KB)
- Proposed
Guidelines on Voluntary Labelling of Genetically Modified Food (PDF
file, 254KB)
- Control
of Unauthorised Extension of Food Business (PDF file, 20KB)
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Importation of Chilled Pork from the Mainland and Food Business (Amendment)
Regulation 2006 in Respect of Sale of Chilled Beef, Mutton or Pork (PDF
file, 70KB)
- Views
of Centre for Health Protection's Scientific Committee on Emerging and
Zoonotic Diseases Suspension Period of Live Chicken Supply from the
Mainland (PDF file, 33KB)
- Establishment
of the Expert Committee on Food Safety (PDF file, 56KB)
- Legislation
to Regulate Poultry Eggs (PDF file, 69KB)
- Summary
of Food Safety Measures in response to the Japan Fukushima Nuclear Incident
(PDF file, 36KB)
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